Product Description: Make full-flavoured stocks and health-giving broths at home with our lamb bones. The slowest of slow simmers releases all of t...

Product Description: Lamb Rump Denuded offer an accessible option to a sliced Lamb Leg Roast, whilst still looking extra special on the plate. They...

Product Description: Our Free Range, Grass Fed Meaty Lamb Bones are perfect for Dogs, (2 pc Vacuum Packed), approx 215g, frozen. Lamb Bone (for dog...

Product Description: Pure beef mince from Black Angus Beef cattle. It has 9% fat content. Our beef is aged on the bone, you will notice that a lot ...

Product Description: Frozen Wagyu Extra Lean Beef Mince, Premium, 500g pack. Fantastic for those mince patties. Made from 100% Wagyu Beef with only...

Product Description: The Angus Ribeye also known as Prime Rib, Cube Roll (& Scotch fillet in Australia and New Zealand) is a beef steak from th...

Product Description: Diced Lamb can come from any cut, however it is generally from the Leg and Shoulder, a delicious flavourful cut of lamb that t...

Product Description: The premium Double 8 Rib Lamb Rack (cap off), trimmed and presented with perfection. Equally at home on the dinner table, at a...

Product Description: A very popular steak cut from the rear end of the short loin. The meat is tender and can be juicy and have plenty of flavour. ...

Product Description: Lamb Loin Chops when cooked quickly on the grill develop a delicious caramelised crust and have a pink, juicy center. Perfect ...

Product Description: The 'Godfather' of all beef grilling steaks, with that melt in your mouth tenderness. Eye Fillet (also known as Beef Eye Fille...

Product Description: OP Rib Steak, simply means Oven Prepared, also known as Ribeye on the bone, Scotch on the bone, Cowboy Steak & Standing Ri...

Product Description: The most tender part of the lamb. Conveniently sliced in 6 per vacuum pack for you. Best for panfrying, grilling or broiling. ...

Product Description: Portion cut from Wagyu breed Striploin. High in Omega 3 and Omega 6 fatty acids. Meat is lean, moderately tender and flavourfu...

Product Description: We take tender lamb combined with lean beef to create a classic sausage with a bit of zing. SNAP FROZEN TO LOCK IN THE FRESHNE...

Product Description: The Tajima (MS 4/5) is a cross bred Wagyu Tomahawk Steak (Australia) is an on-the bone Rib Steak, cut from the Fore-rib with t...

Product Description: An Angus Rump Roast minus the bone. Rump roasts are a very lean cut of meat from the round (rear leg) portion of a beef. Our B...

Product Description: Rump Cap (Picanha). This cut of meat is a continuation from the Striploin and leads directly into the Tri-Tip muscle. Predispo...

Product Description: Lamb shoulder slow cooked for 24 hours then pulled from the bone. Hand-rubbed with Mexican seasoning to deliver flavorsome and...

Product Description: A boneless sirloin of beef, supremely tender, and superb for roasting. Sometimes called Striploin Roast. Cut from the boned lo...

Product Description: Mash potato topped pies just like your mother makes them. Free ranging lamb from New Zealand in a rich gravy topped with chees...

Product Description: Eye Fillet Tenderloin (also known as Beef Eye Fillet, Beef Fillet, Beef Tenderloin & Tenderloin) is very lean and very ten...

Product Description: Angus Beef Short Ribs (LA Cut/Korean BBQ style), 1kg, price/pack, frozen. For Korean bbq cooking - Galbi gui is short ribs bbq...

Product Description: Like all meat close to the bone, Short Ribs are without doubt one of the most flavoursome beef cuts, with the meat in between ...

Product Description: We all love coming home to the rich aroma of a hearty beef stew slowly sizzling from slow cooking. Diced beef is an incredible...

Product Description: Is Veal Mince healthier than Beef mince? Yes, it's healthier, it has less fat and cholesterol than beef, and is an even better...

Product Description: Wagyu (MB4/5) Whole Brisket, Point End/Deckle off (Grain Fed/Halal). Brisket Point End Deckle Off is prepared from a Brisket b...

Product Description: Rump steaks are a lean cut with little fat, which can make it a little less tender than others. The traditional slice of rump ...

Product Description: Great for a quick and easy meal. Succulent, hand sliced beef crafted from high quality fast frying cuts (from Knuckle). Our Be...

Product Description: Whole Brisket, Point End (Grass Fed/Halal). Brisket Point End Deckle Off is prepared from a Brisket by the removal of the Nava...

Product Description: Brisket Roast (Grass-Fed/Halal). With a little bit of time and the right cooking method, even the toughest piece of meat can b...

Product Description: Biltong Chips are a variation of traditional South African Biltong which we produce right here in Singapore. We use very thinl...

Product Description: The Angus breed Ribeye, also known as Prime Rib, Cube Roll (& Scotch fillet in Australia and New Zealand) is a beef steak ...

Product Description: Tallow is a rendered form of beef fat, and is primarily made up of triglycerides. It is solid at room temperature. Unlike suet...

Product Description: Portion cut from Wagyu breed. Wagyu is described as the highest quality beef in the world, and is renowned for its distinctive...

Product Description: The Tomahawk Steak (Australia) is MS2 (marble score), an on-the bone Rib Steak, cut from the Fore-rib with the entire rib bone...

Product Description: Veal (Calf) liver, comes from a young animal and is therefore more tender and potentially more flavorful than beef liver. A mo...

Product Description: Beef Liver (Ox) Liver is an irreplaceable source of various nutrient which are very important for our health. It has the bigge...

Product Description: A real bone broth is made with bones and cuts of meat high in collagen, like marrow and knuckles. Beef bone broth is one of th...

Product Description: Beef Marrow (cut 25mm away from knuckle end) and center cut 60mm. This is the ultimate marrow bone. Boil the bones in liquid. ...

Product Description: Beef Marrow / Leg Bones (cut 60mm). This is the ultimate beef marrow / leg bone. Boil the bones in liquid. Scoop out the marro...

Product Description: Oxtail is a bony, gelatin-rich meat, which is usually slow-cooked as a stew or braised. It is a traditional stock base for a s...

Product Description: An Angus Ribeye roast minus the bone. Rich, beefy flavour. Juicy and fine-grained with generous marbling throughout. Fine-grai...

Product Description: An Angus Ribeye roast minus the bone. Rich, beefy flavour. Juicy and fine-grained with generous marbling throughout. Fine-grai...

Product Description: Beef Cheeks are the cheek muscle of cows and they are a very tough cut of meat. It's a budget cut that needs to be cooked long...

Product Description: Whole Eye Fillet Tenderloin (also known as Beef Eye Fillet, Beef Fillet, Beef Tenderloin & Tenderloin) is very lean and ve...

Product Description: Beef Cheeks are the cheek muscle of cows and they are a very tough cut of meat. It's a budget cut that needs to be cooked long...

Product Description: Beef Fat is one of the best sources of healthy saturated fats, which provide an excellent energy source for the human body. Wh...