Brisket Roast, 1.3kg
Brisket Roast (Grass-Fed/Halal).
With a little bit of time and the right cooking method, even the toughest piece of meat can be made delicious. Brisket, which comes from the breast of cattle, is a great example - it's one of the least tender cuts of beef, but grilled, braised, smoked, or slowly roasted, it's rendered soft and satisfying with incredible flavour. Brisket is an inexpensive boneless cut that requires long, slow cooking to break down the collagen in the connective muscle tissues to achieve unctuous tenderness.
Brisket Roast, 1.3kg, price/roast, frozen