Rendang is a spicy meat dish simmered with coconut milk sauce till meat is tender. Kaffir and turmeric leaves make it fragrant. A traditional dish often served during such as ‘Hari Raya’ (Eid Al-Fitr).
50 packets for small packaging
20 packets for 2kg.
1-2 days after order confirmed
Each paste consists of 10 packets/bag, except Sambal Belacan & Sambal Kicap consists of 24 bottles/carton